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Showing posts from April 26, 2013

Why Cream Puffs and Foodie Romance go Together!

I can imagine writing a hot story about a Thai chef who seasons his dishes with lots of spice. Curries, Thai peppers, lemongrass, garlic. All those good things. The pans would literally sizzle in the kitchen. Yeah, I can see that.

But what about their breath? I mean, do you want a kiss so hot your lips burn and make you reach for a glass of milk to cool it off? Probably not! With pastry, though, you don’t have that problem.

Light fluffy pastry dough. Sensuous whipped cream filling. Sweet raspberry sauce drizzled over the top. Mmmm. I’ll admit there are dangers to pastry though. Frosting can get everywhere… like all over your sexy black dress – the one you wore to seduce the chef in.

Syrupy sauces can also present problems. What if your lips get stuck together? Or other parts? Good grief. The only way to save the day might be to lick your way out!

You can’t do that with hot peppers. Just ain’t gonna happen. No sir. I mean you can try it… but I’m just gonna stand over here and watch!

So ther…